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Description
Anjeer Barfi is a wholesome Indian mithai crafted from dried figs (anjeer), dates, and assorted nuts like almonds, cashews, and pistachios. Unlike traditional sweets, it contains no added sugar — the natural sweetness comes from the fruits themselves. Flavored with cardamom and gently sautéed in ghee, this barfi offers a chewy texture with crunchy bites and a subtle spice. It’s packed with protein, iron, and dietary fiber, making it a popular choice for health-conscious sweet lovers. Often shaped into squares or rolls, Anjeer Barfi is a festive favorite during Diwali and a nutritious snack year-round.Additional information
| Weight | 200 kg |
|---|---|
| Weight | 200 ml, 500 ml, 1 L, loose ghee |
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